
Green eggs and ham was one of my favorite stories growing up and greens were always part of my diet growing up so it's no wonder that I love this recipe. You can leave out the ham as the mushrooms add plenty of flavor but I like for sentimental reasons.
Italian Greens, Beans and Bacon Pasta is a very hearty Italian classic dish and this recipe makes it healthier for you too. You have hearty greens, filling beans and the flavor of bacon added to your pasta. What more could you want?
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Created by Steve
Guys, you can eat beef and still lose weight but you have to choose your beef wisely. This is a great recipe for cooking a low fat steak and packing plenty of flavor into it. |